<?xml version="1.0" encoding="UTF-8" ?>
<modsCollection xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" xmlns:slims="http://slims.web.id" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd">
<mods version="3.3" id="42839">
 <titleInfo>
  <title>PENERAPAN THEORY OF PLANNED BEHAVIOR DALAM PEMBELIAN MAKANAN HALAL PADA MASYARAKAT DI KOTA BANDA ACEH</title>
 </titleInfo>
 <name type="Personal Name" authority="">
  <namePart>LUTHFI SAGUSTA PUTRA</namePart>
  <role>
   <roleTerm type="text">Primary Author</roleTerm>
  </role>
 </name>
 <typeOfResource manuscript="no" collection="yes">mixed material</typeOfResource>
 <genre authority="marcgt">bibliography</genre>
 <originInfo>
  <place>
   <placeTerm type="text">Banda Aceh</placeTerm>
   <publisher>Universitas Syiah Kuala</publisher>
   <dateIssued>2018</dateIssued>
  </place>
 </originInfo>
 <language>
  <languageTerm type="code">id</languageTerm>
  <languageTerm type="text">Indonesia</languageTerm>
 </language>
 <physicalDescription>
  <form authority="gmd">Null</form>
  <extent></extent>
 </physicalDescription>
 <note>ABSTRAK&#13;
Penelitian ini bertujuan untuk menguji Niat Beli konsumen terhadap produk makanan halal pada masyarakat di kota Banda Aceh dengan menggunakan Theory of Planned Behavior. Penelitian ini menggunakan 4 variabel yaitu Niat Beli Makanan Halal, attitude, subjective norm, dan perceived behavior control. Penelitian ini merupakan penelitian survei dengan menggunakan kuesioner sebagai instrumennya. Populasi yang digunakan dalam penelitian ini adalah masyarakat di kota Banda Aceh. Sampel pada penelitian ini yaitu sebesar 160 orang yang merupakan masyarakat Muslim dan Non-Muslim di Kota Banda Aceh. Probability Sampling digunakan sebagai teknik pengambilan sampel dengan metode Cluster. Berdasarkan hasil analisis regresi menunjukkan bahwa variabel attitude, subjective norm, dan perceived behavior control berpengaruh positif dan signifikan terhadap Niat Beli Makanan Halal.&#13;
&#13;
&#13;
Kata Kunci: Theory of Planned Behavior, Pengguna Muslim, Makanan Halal&#13;
&#13;
&#13;
&#13;
&#13;
&#13;
&#13;
&#13;
&#13;
&#13;
&#13;
&#13;
&#13;
&#13;
&#13;
&#13;
&#13;
ABSTRACT&#13;
This study aims to examine intention to purchase halal food among community in the city of Banda Aceh by using Theory of Planned Behavior. This research uses 4 variable: intention to purchase halal food, attitude, subjective norm, and perceived behavior control. This research is a survey research using questionnaire as its instrument. The population used in this study is the community in the city of Banda Aceh. The sample in this study is 160 people who are Muslim and Non-Muslim communities in Banda Aceh City. Probability Sampling is used as a sampling technique with Cluster method. Based on the results of regression analysis showed that attitude, subjective norm, and perceived behavior control variables have positive and significant effect on intention to purchase halal food&#13;
&#13;
Keywords: Theory of Planned Behavior, Muslim User, Halal Food&#13;
&#13;
</note>
 <classification>0</classification>
 <identifier type="isbn"></identifier>
 <location>
  <physicalLocation>ELECTRONIC THESES AND DISSERTATION Universitas Syiah Kuala</physicalLocation>
  <shelfLocator></shelfLocator>
 </location>
 <slims:digitals/>
</mods>
<recordInfo>
 <recordIdentifier>42839</recordIdentifier>
 <recordCreationDate encoding="w3cdtf">2018-07-04 22:44:37</recordCreationDate>
 <recordChangeDate encoding="w3cdtf">2018-07-31 09:44:05</recordChangeDate>
 <recordOrigin>machine generated</recordOrigin>
</recordInfo>
</modsCollection>